Ingredients

1 lb ground beef
garlic salt
pepper
1 chopped onion
2 tablespoons flour
1 can cream of mushroom soup
1 cup sour cream
milk to desired thickness

Cooking Method

Place noodles on to boil.

Brown ground beef and add to onion cooked in butter.

1. Add flour, salt pepper to make a paste, mixing well.

2. Add soup, sour cream and milk to desired consistency.

Takes only as long as it takes to boil the noodles.