Lemon Bars Deluxe

Thom Hackett
Serves: 8

Ingredients

2 cups flour
½ cup powdered sugar
1 cup butter
4 egg, beaten
2 cups sugar or Splenda
½ cup lemon juice
¼ cup flour
½ teaspoon baking powder

Cooking Method

Crust...

• Sift flour and powdered sugar together. 

• Cut in butter until mixture clings together.

• Press into 9 x 13" pan. 

• Bake at 350° F for 20-25 minutes until lightly browned.

Filling...

• Beat eggs, sugar and lemon juice together. 

• Stir sifted flour and baking powder into egg mixture. 

• Pour over crust, and bake at 350° F for 25 minutes. (may need 30 minutes)

Cool thoroughly, sprinkle with powdered sugar, and cut into bars.