Donna's Fruit Salad Glaze

Recipe

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A Cooking Adventure with Thom

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Donna Hackett

Recipe from our Aunt Hal, 1970

Ingredients

1 cup sugar
1 cup milk
1 beaten egg
2 heaping tablespoons flour

Cooking Method

Cook over medium heat until thick and while still hot pour prepared fresh fruit of any combination you like.

Chill.

819 Mountshire Terrace, Chester, Virginia 23836 Phone: (804) 530-1183